๐ฅ "Baked With Love"

๐ฅ "Baked With Love" A story of a couple, one kitchen, and a recipe that changed everything It started with a burnt lasagna. Maya had never claimed to be a chef. In fact, the only things she could reliably cook were scrambled eggs and toast—and even those required some concentration. So when she invited Daniel over for their third date and decided to impress him with a home-cooked Italian dinner, she was operating on pure optimism. The lasagna came out blackened on the edges and soggy in the middle. Her garlic bread was more charcoal than crust. And the salad? Well, it mostly wilted under the weight of store-bought dressing. Daniel took one bite, smiled sweetly, and said, “It’s edible.” She burst out laughing. “You’re lying.” “I am,” he admitted. “But I like that you tried.” He ordered pizza instead. They ate on the couch, dipping crusts in leftover tomato sauce, giggling like teenagers. That night, something shifted. They were no longer just dating—they were becomi...